Difference between revisions of "Fruits Salad"
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Revision as of 12:50, 24 March 2012
Ingredients
Directions
- Half the papaya and scoop out its seeds; peel the halves.
- Cut the flesh into small pieces.
- Peel the mangoes. Slice as much of the flesh off the pit as possible, being careful to capture any juices.
- Cut the flesh into small pieces.
- Add the pieces and their juices to the bowl holding the papaya.
- Cut the pineapple into small pieces, again being careful to capture any juices.
- Add the pineapple and juices to the other fruits.
- Toss well, cover and refrigerate until well chilled.