Difference between revisions of "Indian Chicken Rolls"
RealRecipes (talk | contribs) m (Text replace - "]] ==References== <references/>" to "]]") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Indian ([^cC])(.*)\]\]" to "Category:Indian cuisine Category:$1$2 Recipes") |
||
| Line 25: | Line 25: | ||
<references/> | <references/> | ||
[[Category:Indian cuisine]] | [[Category:Indian cuisine]] | ||
| − | [[Category:Indian Meat Dishes]] | + | [[Category:Indian cuisine]] |
| − | [[Category:Indian Snacks]] | + | [[Category:Meat Dishes Recipes]] |
| + | [[Category:Indian cuisine]] | ||
| + | [[Category:Snacks Recipes]] | ||
[[Category:Chicken Recipes]] | [[Category:Chicken Recipes]] | ||
[[Category:Chili powder Recipes]] | [[Category:Chili powder Recipes]] | ||
Revision as of 16:50, 8 May 2012
File:Indian Chicken Rolls.gif
Indian Chicken Rolls
Ingredients =
- 1 cup cooked chicken
- 1 onion, chopped
- 1 small tomato, chopped
- 1 tsp ginger garlic paste
- 1 tsp garam masala
- 2 eggs
- a few tortillas or chapathis
- salt and chili powder to taste
Directions
- In a pan heat oil and fry the onions.
- Also add ginger garlic paste and fry for 3-4 minutes adding a few drops of water.
- Then add tomatoes, cooked chicken.
- Fry well, add garam masala, salt, chili powder and fry this till done.
- Now in a bowl, beat the eggs and season with salt.
- Heat 1 tsp of oil, add 2 tbsp of the egg and cover it with a tortilla.
- When the egg gets cooked, flip the tortilla and fill it with a little of the chicken mix.
- On top of the chicken you can add a few chopped onions, cilantro and a bit of lime.
- Roll it up and serve hot with ketchup.
