Difference between revisions of "Peanut Butter Snack Mix"
RealRecipes (talk | contribs) m (Text replace - "Category:Snack Recipes" to "Category:Appetizer Recipes") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Native American ([^cC])(.*)\]\]" to "Category:Native American cuisine Category:$1$2 Recipes") |
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[[Category:Chocolate chip Recipes]] | [[Category:Chocolate chip Recipes]] | ||
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[[Category:Potato Recipes]] | [[Category:Potato Recipes]] | ||
[[Category:Snack mix Recipes]] | [[Category:Snack mix Recipes]] | ||
[[Category:Appetizer Recipes]] | [[Category:Appetizer Recipes]] | ||
[[Category:Wheat Recipes]] | [[Category:Wheat Recipes]] | ||
Revision as of 10:26, 9 May 2012
Description
File:236271525.jpg
Peanut Butter Snack Mix
Ingredients
- 2 tablespoons butter or margarine
- 1/3 cup creamy Peanut butter
- 2 cans FRENCH'S Potato Sticks
- 2 cups toasted oat cereal
- 2 cup bite-size shredded Wheat
- 1 cup chocolate chips
Directions
- Preheat oven to 350 degrees F.
- Place butter and Peanut butter in 9 X 13 inch baking dish.
- Heat in oven 4 minutes until melted.
- Stir in Potato sticks, cereal, and shredded Wheat.
- Toss well to coat.
- Bake 20 minutes, stirring halfway.
- Cool mixture to room temperature.
- Stir in chocolate chips.