Difference between revisions of "Hot Wings"
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==Ingredients== | ==Ingredients== | ||
Latest revision as of 16:14, 11 April 2012
Ingredients
- 12 whole chicken wings, tip removed and cut in half
- 1 tbsp seasoned salt
- 1 tbsp black pepper
- 3 oz. butter, melted
- 3 oz. hot sauce
- 3 cloves garlic, minced
- 2 tsp soy sauce
- Oil for deep frying
Procedure
- Combine liquid ingredients except for oil in a large stainless steel bowl.
- Preheat oil to 350°.
- Combine seasonings and wings and fry in batches in oil for 11 minutes. Drain on a rack. DO NOT use paper towels. They will make it greasy.
- Toss with sauce and serve warm.
