Difference between revisions of "Chicken Pizzola"
RealRecipes (talk | contribs) m (Text replace - "Category:7 Ingredient Challenge" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* tablespoon [[oil]] | * tablespoon [[oil]] | ||
| − | == | + | == Procedures == |
# Put provolone cheese, spinach, and carrot stick on chicken breasts. | # Put provolone cheese, spinach, and carrot stick on chicken breasts. | ||
# Roll and secure with toothpicks. | # Roll and secure with toothpicks. | ||
Latest revision as of 10:47, 15 July 2012
Ingredients
- 4 chicken breasts
- 4 slices provolone cheese
- carrot sticks
- spinach
- 1 can flavored diced tomatoes (any will do)
- tablespoon oil
Procedures
- Put provolone cheese, spinach, and carrot stick on chicken breasts.
- Roll and secure with toothpicks.
- Brown in frying pan with oil for 5 minutes.
- Add can of flavored diced tomatoes.
- Cover and simmer for 20 minutes.
- Serve and enjoy.
