Difference between revisions of "Kimchi Jun"
RealRecipes (talk | contribs) m (Text replace - "{{Wikifiedrecipe}}" to "") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Korean ([^cC])(.*)\]\]" to "Category:Korean cuisine Category:$1$2 Recipes") |
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# Pour a few drops of [[vegetable oil]] on a heated pan and fry to taste. | # Pour a few drops of [[vegetable oil]] on a heated pan and fry to taste. | ||
[[Category:Appetizer Recipes]] | [[Category:Appetizer Recipes]] | ||
| − | [[Category:Korean Appetizers]] | + | [[Category:Korean cuisine]] |
| + | [[Category:Appetizers Recipes]] | ||
[[Category:Kimchi Recipes]] | [[Category:Kimchi Recipes]] | ||
[[Category:Leek Recipes]] | [[Category:Leek Recipes]] | ||
Revision as of 17:21, 8 May 2012
Wonderful crap
 
- long, long, long time ago someone was bored and made this freakin tasty crap.
