Difference between revisions of "Tuna Balls"

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Revision as of 13:40, 1 April 2012


Description

Ingredients

Directions

  1. Mix Tuna, Potato and seasoning with one egg into a paste
  2. Form into balls and roll in the second egg and browned breadcrumbs
  3. Fry in oil for 10 minutes
  4. Serve with sweet and sour sauce

Contributed by:

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.