Difference between revisions of "Potato Soup"
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# Garnish with [[chives]]. | # Garnish with [[chives]]. | ||
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[[Category:North American cuisine]] | [[Category:North American cuisine]] | ||
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[[Category:Celery salt Recipes]] | [[Category:Celery salt Recipes]] | ||
[[Category:Mashed potato Recipes]] | [[Category:Mashed potato Recipes]] | ||
Revision as of 11:12, 5 May 2012
Description
Contributed by Catsrecipes Y-Group
- Source: Taste of Home
- Makes 3 servings
Ingredients
- 1 tbsp chopped onion
- 1 tbsp butter
- 2 cups milk
- 1½ cups mashed potatoes, (prepared with milk and butter)
- ½ tbsp salt, optional
- ⅛ tbsp celery salt, optional
- ⅛ tbsp pepper
- 1 tbsp minced fresh or dried chives
Directions
- In a pan, sauté the onion in butter until tender.
- Add milk, potatoes, salt and celery salt if desired, and pepper.
- Heat through.
- Garnish with chives.
