Difference between revisions of "Mantala od Grozdja"
RealRecipes (talk | contribs) m (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - "* Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]" to "From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>") |
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== Description == | == Description == | ||
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gonzales Estate in Crandall, Texas in 1980. | This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gonzales Estate in Crandall, Texas in 1980. | ||
| − | + | From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref> | |
* 18 pieces | * 18 pieces | ||
Revision as of 10:37, 5 May 2012
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gonzales Estate in Crandall, Texas in 1980. From "Catsrecipes Y-Group"[1]
- 18 pieces
Ingredients
- black grapes (enough for 1 gallon juice)
- 1½ cups whole wheat flour
- ½ tsp nutmeg
- 2 cups sugar
- ½ cup lemon juice
Directions
- Crush grapes until you have a gallon of juice then strain and cook boiling until ½ of liquid is left then slow add flour stirring constantly over low flame.
- Add nutmeg and sugar and stir well then add lemon juice and pour into rectangular pan.
- Let cool in pan for 2 days then since inch squares and serve with drinks.
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
