Difference between revisions of "Crockpot Chicken"
RealRecipes (talk | contribs) m (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ") |
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# This is much like a delicious roasted [[chicken]]. | # This is much like a delicious roasted [[chicken]]. | ||
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[[Category:North American cuisine]] | [[Category:North American cuisine]] | ||
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[[Category:Crockpot Recipes]] | [[Category:Crockpot Recipes]] | ||
[[Category:Chicken Recipes]] | [[Category:Chicken Recipes]] | ||
Revision as of 10:52, 5 May 2012
Description
Contributed by Catsrecipes Y-Group
Ingredients
- 1 or 2 carrots thinly sliced
- 1 or 2 celery stalks thinly sliced
- 1 onion sliced
- 1 chicken cut up into parts (or 2 breasts)
- 1 teaspoon chicken bouillon
- pepper
- garlic powder
Directions
- Put vegetables in crock pot.
- Place chicken on top.
- Sprinkle with bouillon and seasonings, add ¼ cup water and cook on low 8 hours.
- This is much like a delicious roasted chicken.
