Difference between revisions of "Pork Chops with Garlic and Onions"

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# 4 ea Boneless [[Pork]] chops
 
# 4 ea Boneless [[Pork]] chops
  
== Directions ==
+
== Procedures ==
  
 
  Combine [[salt]], [[Granulated sugar|Sugar]], sauce, minced [[Onion]], chopped [[garlic]] and [[oil]]. Pour over chops in a shallow dish. Let marinate 3 to 4 hours, turning meat occaisionally.
 
  Combine [[salt]], [[Granulated sugar|Sugar]], sauce, minced [[Onion]], chopped [[garlic]] and [[oil]]. Pour over chops in a shallow dish. Let marinate 3 to 4 hours, turning meat occaisionally.
 
Grill or bake in a 350 degree oven for 45 minutes to 60 minutes or until cooked. Slice into bite sizes pieces before serving. Make 4 servings
 
Grill or bake in a 350 degree oven for 45 minutes to 60 minutes or until cooked. Slice into bite sizes pieces before serving. Make 4 servings
  
[[Category:Bhutani Meat Dishes]]
+
[[Category:Bhutanese cuisine]]
[[Category:Bhutani Recipes]]
+
[[Category:Meat Recipes]]
 +
[[Category:Bhutanese cuisine]]
 
[[Category:Fish Recipes]]
 
[[Category:Fish Recipes]]
 
[[Category:Pork Recipes]]
 
[[Category:Pork Recipes]]
[[Category:Recipes that need photos]]
 

Latest revision as of 16:20, 11 July 2012



Ingredients

  1. 1 tb granulated sugar
  2. 2 tb Sauce(nuoc mam)
  3. 1 ea Onion
  4. 4 ea Cloves garlic
  5. 1 tb vegetable oil
  6. 4 ea Boneless Pork chops

Procedures

Combine salt, Sugar, sauce, minced Onion, chopped garlic and oil. Pour over chops in a shallow dish. Let marinate 3 to 4 hours, turning meat occaisionally.

Grill or bake in a 350 degree oven for 45 minutes to 60 minutes or until cooked. Slice into bite sizes pieces before serving. Make 4 servings