Difference between revisions of "Rock Buns"
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* ½ tsp [[nutmeg]] and ½ tsp [[cinnamon]] | * ½ tsp [[nutmeg]] and ½ tsp [[cinnamon]] | ||
| − | == | + | == Procedures == |
# Combine [[butter]] and [[granulated sugar|sugar]]. | # Combine [[butter]] and [[granulated sugar|sugar]]. | ||
# Add beaten [[egg]]s and [[vanilla]]. | # Add beaten [[egg]]s and [[vanilla]]. | ||
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# Rolls into buns. | # Rolls into buns. | ||
# Bake 350 F or till done | # Bake 350 F or till done | ||
| − | [[Category:Jamaican | + | [[Category:Jamaican cuisine]] |
| + | [[Category:Dessert Recipes]] | ||
[[Category:Raisin Recipes]] | [[Category:Raisin Recipes]] | ||
[[Category:Chocolate chip Recipes]] | [[Category:Chocolate chip Recipes]] | ||
[[Category:Wheat flour Recipes]] | [[Category:Wheat flour Recipes]] | ||
[[Category:Egg Recipes]] | [[Category:Egg Recipes]] | ||
Latest revision as of 18:52, 26 June 2012
File:Rockbun1.jpg
Rock Buns
Ingredients
- 1¼ cup sugar
- 1 cup chocolate chips
- 3 cups flour
- 1½ sticks of butter
- 2 tsp baking powder
- 2 large eggs
- 2 tsp vanilla
- ½ tsp nutmeg and ½ tsp cinnamon
