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| − | {{ingredient}} | [[Cookbook:Oil and fat|Oils and Fats]] | + | {{wikipedia::Peanut Oil|Peanut Oil}} |
| − | [[Image:Peanut oil bottle.jpg|right|thumb|A bottle of peanut oil]]
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| − | '''Peanut oil''', also '''groundnut oil''', is an oil extracted from [[Cookbook:Peanut|peanuts]] or groundnuts. It has broad use across [[Cookbook:Asian Cuisine|Asia]].
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| − | Peanut oil has a high [[Cookbook:Smoke Point|smoke point]], making it suitable for [[Cookbook:Frying|frying]]. It is frequently used as the oil for [[Cookbook:Stir-frying|stir-frying]] food.
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| − | {{Wikipedia|Peanut oil}}
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| − | [[Category:Fats and oils|{{PAGENAME}}]]
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