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| − | {{vegetable}} | + | {{wikipedia::Kangkung|Kangkung}} |
| − | [[Image:Ong choy water spinach.png|right|thumb|Ong choy water spinach]]
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| − | '''Kangkung''', also '''kangkong''', '''ong choy''', '''water spinach''', '''river spinach''', '''swamp cabbage''' is a leafy green vegetable grown throughout tropical and subtropical countries but most commonly throughout [[Cookbook:Southeast Asian cuisines|South-East Asia]].
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| − | It is usually [[Cookbook:Stir-frying|stir-fried]], but also appears in [[Cookbook:Soup|soups]] and [[Cookbook:Salad|salads]].
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| − | {{Wikipedia|Ipomoea aquatica}}
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