Difference between revisions of "DOUGHNUTS, AFRICAN STYLE"

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== Directions ==
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== Procedures ==
  
 
Follow directions 1 package ROLL MlX as above
 
Follow directions 1 package ROLL MlX as above
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Sprinkle with CONFECTIONERS' [[Granulated sugar|Sugar]].
 
Sprinkle with CONFECTIONERS' [[Granulated sugar|Sugar]].
  
[[Category:Liberian Recipes]]
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[[Category:Libyan cuisine]]
[[Category:Liberian Desserts]]
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[[Category:Liberian cuisine]]
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[[Category:Dessert Recipes]]
 
[[Category:Coconut Recipes]]
 
[[Category:Coconut Recipes]]
[[Category:Recipes that need photos]]
 

Latest revision as of 13:13, 15 July 2012


Description

Ingredients

Procedures

Follow directions 1 package ROLL MlX as above

Before adding liquid as directed on package,

Add: 1/2 cup Sugar 1 Tbs. vanilla 4 Tbs. SHREDDED coconut.

After dough has risen as directed, form into 1-inch balls.

Deep-Fat Fry at 360' until golden brown and puffy.

Sprinkle with CONFECTIONERS' Sugar.