Difference between revisions of "Apricot Cream Dip"
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* ⅛ tsp [[almond extract]] | * ⅛ tsp [[almond extract]] | ||
| − | == | + | == Procedures == |
| − | # Mix all ingredients together | + | # Mix all ingredients together==References== |
| − | + | <references/> | |
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[[Category:Dip Recipes]] | [[Category:Dip Recipes]] | ||
[[Category:Sour cream Recipes]] | [[Category:Sour cream Recipes]] | ||
[[Category:Yogurt Recipes]] | [[Category:Yogurt Recipes]] | ||
[[Category:Apricot Recipes]] | [[Category:Apricot Recipes]] | ||
Latest revision as of 17:26, 15 July 2012
Description
A dip for fruit.
- Contributed by World Recipes Y-Group
Ingredients
- ½ cup non-fat yogurt or sour cream
- ⅓ cup all fruit apricot jam
- ⅛ tsp almond extract
Procedures
- Mix all ingredients together==References==
