Difference between revisions of "Stewed Pumpkin"

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* [[salt]]
 
* [[salt]]
  
== Directions ==
+
== Procedures ==
 
# Cut the [[pumpkin]] in half, remove the skin and seeds, wash with cold [[water]].
 
# Cut the [[pumpkin]] in half, remove the skin and seeds, wash with cold [[water]].
 
# Then cut into shoestrings and stew in the skillet with [[butter]] adding some [[water]], the [[salt]] and [[granulated sugar|sugar]] to taste.
 
# Then cut into shoestrings and stew in the skillet with [[butter]] adding some [[water]], the [[salt]] and [[granulated sugar|sugar]] to taste.
  
[[Category:Belarusian Vegetarian]]
+
[[Category:Belarusian cuisine]]
 +
[[Category:Vegetarian Recipes]]
 
[[Category:Pumpkin Recipes]]
 
[[Category:Pumpkin Recipes]]
[[Category:Recipes that need photos]]
 

Latest revision as of 10:12, 15 July 2012

Ingredients

Procedures

  1. Cut the pumpkin in half, remove the skin and seeds, wash with cold water.
  2. Then cut into shoestrings and stew in the skillet with butter adding some water, the salt and sugar to taste.