Difference between revisions of "Cold yogurt soup"
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* 2 tbsp fresh [[dill]], | * 2 tbsp fresh [[dill]], | ||
* 1/2 finelly chopped [[walnuts]] (optional) | * 1/2 finelly chopped [[walnuts]] (optional) | ||
| − | == | + | == Procedures == |
# In a large bowl mix [[yogurt]] and [[water]] untill smooth. | # In a large bowl mix [[yogurt]] and [[water]] untill smooth. | ||
# Add all other ingredients, stir well. Serve. | # Add all other ingredients, stir well. Serve. | ||
| Line 19: | Line 19: | ||
# In hot summer days you can add 1 cube [[ice]] in each serving bowl. | # In hot summer days you can add 1 cube [[ice]] in each serving bowl. | ||
| − | [[Category:Bulgarian | + | [[Category:Bulgarian cuisine]] |
| − | [[Category:Bulgarian | + | [[Category:Bulgarian cuisine]] |
| + | [[Category:Soup Recipes]] | ||
[[Category:Cucumber Recipes]] | [[Category:Cucumber Recipes]] | ||
[[Category:Walnut Recipes]] | [[Category:Walnut Recipes]] | ||
[[Category:Yogurt Recipes]] | [[Category:Yogurt Recipes]] | ||
[[Category:Dill Recipes]] | [[Category:Dill Recipes]] | ||
| − | |||
