Difference between revisions of "Barbecue Meat Loaf"

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m (Text replace - "Directions" to "Procedures")
 
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== Description ==
 
== Description ==
 
We had this for dinner last night—from cooking light—and thought it was wonderful. Next time I might add a touch of [[cayenne]] :) for a little extra zing.
 
We had this for dinner last night—from cooking light—and thought it was wonderful. Next time I might add a touch of [[cayenne]] :) for a little extra zing.
* Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
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From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>
 
* Yield: 6 servings
 
* Yield: 6 servings
  
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* [[cooking spray]]
 
* [[cooking spray]]
  
== Directions ==
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== Procedures ==
 
# Preheat oven to 350°F.
 
# Preheat oven to 350°F.
 
# Combine [[beef]], breadcrumbs, and [[onion]], 1 tablespoon barbecue sauce, and remaining ingredients except [[cooking spray]] in a large bowl.
 
# Combine [[beef]], breadcrumbs, and [[onion]], 1 tablespoon barbecue sauce, and remaining ingredients except [[cooking spray]] in a large bowl.
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__NOTOC__
 
__NOTOC__
[[Category:Cathy's Recipes]]
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[[Category:North American cuisine]]
 
[[Category:Ground beef Recipes]]
 
[[Category:Ground beef Recipes]]
 
[[Category:Chili powder Recipes]]
 
[[Category:Chili powder Recipes]]

Latest revision as of 07:10, 14 July 2012

Description

We had this for dinner last night—from cooking light—and thought it was wonderful. Next time I might add a touch of cayenne :) for a little extra zing. From "Catsrecipes Y-Group"[1]

  • Yield: 6 servings

Ingredients

Procedures

  1. Preheat oven to 350°F.
  2. Combine beef, breadcrumbs, and onion, 1 tablespoon barbecue sauce, and remaining ingredients except cooking spray in a large bowl.
  3. Shape meat mixture into a loaf shape on a broiler pan coated with cooking spray.
  4. Spread remaining barbecue sauce over top of meat loaf.
  5. Bake for 1 hour or until a thermometer registers 160°.
  6. Let stand 10 minutes.
  7. Slice.

Nutritional information

  • calories 203 (24% from fat) | fat 5.4 g (sat 2.2g, mono 2.2g, poly 0.5g) | protein 27.3g | carb 10.5g | fiber 1.1g | chol 61 mg | iron 3.2 mg | sodium 517 mg (with the salt added) | calc 26 mg