Difference between revisions of "SPICE CAKE"
m (clean up, removed: {{Wikifiedrecipe}}) |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| (5 intermediate revisions by the same user not shown) | |||
| Line 15: | Line 15: | ||
* 2/3 CUP GRATED [[semi-sweet chocolate]] | * 2/3 CUP GRATED [[semi-sweet chocolate]] | ||
| − | == | + | == Procedures == |
# [[cream]] together [[butter]] and [[Granulated sugar|Sugar]]. | # [[cream]] together [[butter]] and [[Granulated sugar|Sugar]]. | ||
| Line 28: | Line 28: | ||
[[Category:Chocolate Recipes]] | [[Category:Chocolate Recipes]] | ||
[[Category:Egg white Recipes]] | [[Category:Egg white Recipes]] | ||
| − | + | ||
[[Category:Semi-sweet chocolate Recipes]] | [[Category:Semi-sweet chocolate Recipes]] | ||
| − | [[Category:Tanzanian | + | [[Category:Tanzanian cuisine]] |
| − | [[Category:Tanzanian | + | [[Category:Dessert Recipes]] |
| + | [[Category:Tanzanian cuisine]] | ||
| + | |||
[[Category:Egg yolk Recipes]] | [[Category:Egg yolk Recipes]] | ||
Latest revision as of 10:43, 15 July 2012
Description
SPICE CAKE
Ingredients
- 1/2 CUP butter
- 1 1/2 CUPS Sugar
- 4 eggs, SEPARATED
- 3 CUPS flour
- 1 TEASPOON baking powder
- 1 TEASPOON GROUND CLOVES
- 1 TEASPOON cinnamon
- 1/2 TEASPOON nutmeg
- 1 CUP milk
- 2/3 CUP GRATED semi-sweet chocolate
