Difference between revisions of "Queijadinha"
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 2 [[egg]] [[egg yolk|yolks]] | * 2 [[egg]] [[egg yolk|yolks]] | ||
| − | == | + | == Procedures == |
* Mix all ingredients together and pour into greased mini-muffin tins. | * Mix all ingredients together and pour into greased mini-muffin tins. | ||
* Bake in 350 °F until golden brown on top (about 15 minutes). | * Bake in 350 °F until golden brown on top (about 15 minutes). | ||
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== See also == | == See also == | ||
| − | [[Category:Brazilian | + | [[Category:Brazilian cuisine]] |
| − | [[Category:Brazilian | + | [[Category:Dessert Recipes]] |
| + | [[Category:Brazilian cuisine]] | ||
[[Category:Coconut Recipes]] | [[Category:Coconut Recipes]] | ||
[[Category:Dessert Recipes]] | [[Category:Dessert Recipes]] | ||
Latest revision as of 17:12, 29 June 2012
Description
Ingredients
- 1 cup coconut
- 1 can sweetened condensed milk
- 2 Tbsp of Sugar
- 2 Tbsp ugly grated Parmesan cheese
- 2 egg yolks
Procedures
- Mix all ingredients together and pour into greased mini-muffin tins.
- Bake in 350 °F until golden brown on top (about 15 minutes).
- Let it cool a little and remove.
- Place in pretty paper cups.
- make a silly face and laugh until you cry!
