Difference between revisions of "Pichi Pichi"
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# Mix first 3 ingredients. | # Mix first 3 ingredients. | ||
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__NOTOC__ | __NOTOC__ | ||
| − | [[Category:Filipino | + | [[Category:Filipino cuisine]] |
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[[Category:Coconut Recipes]] | [[Category:Coconut Recipes]] | ||
[[Category:Cassava Recipes]] | [[Category:Cassava Recipes]] | ||
Latest revision as of 20:00, 13 July 2012
180.193.30.50 10:30, December 1, 2010 (UTC)PICHI PICHI180.193.30.50 10:30, December 1, 2010 (UTC)
File:Ch deli pichi-pichi.jpg
Pichi Pichi
Ingredients
Toppings
Procedures
- Mix first 3 ingredients.
- Put in a round baking pan that will fit in your steamer.
- Steam for 45 minutes.
- Stir it occasionally.
- Let it cool.
- You may form it into balls.
- Top with grated coconut.