Difference between revisions of "Undefeated Red Beans and Rice"

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m (Directions: clean up, replaced: red pepper → red pepper)
 
m (Text replace - "Directions" to "Procedures")
 
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* [[hot pepper sauce]] (optional)  
 
* [[hot pepper sauce]] (optional)  
  
== Directions ==
+
== Procedures ==
 
# Heat Dutch oven coated with [[cooking spray]] over medium-high heat until hot.  
 
# Heat Dutch oven coated with [[cooking spray]] over medium-high heat until hot.  
 
# Add [[onion]], [[celery]], [[bell pepper]] and [[garlic]]; cook 2 to 3 minutes.  
 
# Add [[onion]], [[celery]], [[bell pepper]] and [[garlic]]; cook 2 to 3 minutes.  
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# Serve [[red beans|beans]] over [[rice]]. Top with [[green onions]] and serve with [[hot pepper sauce]], if desired.
 
# Serve [[red beans|beans]] over [[rice]]. Top with [[green onions]] and serve with [[hot pepper sauce]], if desired.
  
[[Category:Cajun Meat Dishes]]
+
[[Category:Cajun cuisine]]
 +
[[Category:Meat Recipes]]
 
[[Category:Green bell pepper Recipes]]
 
[[Category:Green bell pepper Recipes]]
 
[[Category:Red kidney bean Recipes]]
 
[[Category:Red kidney bean Recipes]]
[[Category:Main Dish Meat Recipes]]
+
[[Category:Meat Recipes]]
 
[[Category:Rice Recipes]]
 
[[Category:Rice Recipes]]
 
[[Category:Sausage Recipes]]
 
[[Category:Sausage Recipes]]
[[Category:Superbowl Recipes]]
+
[[Category:American cuisine]]
 
[[Category:Tomato sauce Recipes]]
 
[[Category:Tomato sauce Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Onion Recipes]]
 
[[Category:Celery Recipes]]
 
[[Category:Celery Recipes]]
 
[[Category:Garlic Recipes]]
 
[[Category:Garlic Recipes]]

Latest revision as of 17:14, 29 June 2012

Description

Makes 6 servings

Ingredients

Procedures

  1. Heat Dutch oven coated with cooking spray over medium-high heat until hot.
  2. Add onion, celery, bell pepper and garlic; cook 2 to 3 minutes.
  3. Add red beans, sausage, tomato sauce, Worcestershire sauce, red pepper and pepper sauce. Cook, stirring, 2 to 3 minutes more or until thoroughly heated.
  4. Serve beans over rice. Top with green onions and serve with hot pepper sauce, if desired.