Difference between revisions of "Spanish Paella I"
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* 1 clove [[garlic]], chopped | * 1 clove [[garlic]], chopped | ||
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# Cook [[rice]]. | # Cook [[rice]]. | ||
# While [[rice]] is cooking, heat [[oil]] in skillet and saute the [[onion]]s and [[pepper]] until tender. | # While [[rice]] is cooking, heat [[oil]] in skillet and saute the [[onion]]s and [[pepper]] until tender. | ||
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# When the [[rice]] is fully cooked, mix together and serve. | # When the [[rice]] is fully cooked, mix together and serve. | ||
| − | [[Category:Spanish Meat | + | [[Category:Spanish cuisine]] |
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[[Category:Chicken breast Recipes]] | [[Category:Chicken breast Recipes]] | ||
[[Category:Long-grain rice Recipes]] | [[Category:Long-grain rice Recipes]] | ||
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[[Category:Pork sausage Recipes]] | [[Category:Pork sausage Recipes]] | ||
[[Category:Shrimp Recipes]] | [[Category:Shrimp Recipes]] | ||
| + | [[Category:Seafood Recipes]] | ||
[[Category:Onion Recipes]] | [[Category:Onion Recipes]] | ||
[[Category:Green bell pepper Recipes]] | [[Category:Green bell pepper Recipes]] | ||
[[Category:Onion Recipes]] | [[Category:Onion Recipes]] | ||
Latest revision as of 08:33, 14 July 2012
Description
An easy one-dish meal with shrimp, chicken and sausage.
File:982880623.jpg
Spanish Paella
Ingredients
- 1 cup long-grain rice
- 2 tablespoons olive oil
- ½ cup onions, diced
- ½ cup green bell peppers, diced
- 2 chicken breast halves, skinless,boneless,cut into ½ ",strips
- 1 teaspoon salt
- ½ teaspoon black pepper
- 4 ounces smoked sausage (Polska kielbasa)
- ½ lb shrimp, peeled and deveined
- ¼ teaspoon turmeric
- ¼ teaspoon saffron (optional)
- 1½ cups tomatoes, diced
- 1 clove garlic, chopped
Procedures
- Cook rice.
- While rice is cooking, heat oil in skillet and saute the onions and pepper until tender.
- Add chicken and continue to saute until chicken is about half cooked.
- Add remaining ingredients except the tomatoes and garlic.
- Stir and cover.
- Simmer until chicken and shrimp are fully cooked.
- This will only take a few minutes.
- Stir in the tomatoes and garlic.
- When the rice is fully cooked, mix together and serve.
