Difference between revisions of "Alternative:Ranch Dressing"
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| − | + | | [[Cuisine of the United States|American]] | |
Makes 3 1/2 cups, takes 15 minutes to prepare. | Makes 3 1/2 cups, takes 15 minutes to prepare. | ||
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==Ingredients== | ==Ingredients== | ||
| − | *3 cloves [[ | + | *3 cloves [[Garlic|garlic]], minced |
| − | *1/2 cup [[ | + | *1/2 cup [[Onion|onions]], minced |
| − | *1/4 cup [[ | + | *1/4 cup [[Sugar|sugar]] |
| − | *1/4 cup red wine [[ | + | *1/4 cup red wine [[Vinegar|vinegar]] |
| − | *1/2 cup [[ | + | *1/2 cup [[Olive Oil|olive oil]] |
| − | *2 cups [[ | + | *2 cups [[Mayonnaise|mayonnaise]] |
| − | * [[ | + | * [[Salt|salt]] and [[Pepper|black pepper]] |
| − | *2 teaspoons dry [[ | + | *2 teaspoons dry [[Mustard|mustard]] |
| − | *1 tablespoon fresh [[ | + | *1 tablespoon fresh [[Oregano|oregano]], minced |
| − | *1 tablespoon fresh [[ | + | *1 tablespoon fresh [[Basil|basil]], chopped |
==Procedure== | ==Procedure== | ||
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| − | [[Category:Salad Dressing | + | [[Category:Salad Dressing Recipes|Ranch Dressing]] |
| − | [[Category:American | + | [[Category:American Recipes|Ranch Dressing]] |
Latest revision as of 18:12, 9 May 2012
| American
Makes 3 1/2 cups, takes 15 minutes to prepare.
This is a great dressing to use for, just not salads, but for sandwiches and as a dip with crudités.
Ingredients
- 3 cloves garlic, minced
- 1/2 cup onions, minced
- 1/4 cup sugar
- 1/4 cup red wine vinegar
- 1/2 cup olive oil
- 2 cups mayonnaise
- salt and black pepper
- 2 teaspoons dry mustard
- 1 tablespoon fresh oregano, minced
- 1 tablespoon fresh basil, chopped
Procedure
- Mix all the ingredients in a large bowl.
