Difference between revisions of "Iraqi Dip"

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(Ingrediants)
 
m (Text replace - "Directions" to "Procedures")
 
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{{Wikifiedrecipe}}
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== Description ==
 
== Description ==
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== Directions ==
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== Procedures ==
  
 
# Combine all the ingredients in a food processor. Process until the mixture is smooth and creamy and no lumps remain, scraping down the sides of the bowl as needed.
 
# Combine all the ingredients in a food processor. Process until the mixture is smooth and creamy and no lumps remain, scraping down the sides of the bowl as needed.
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# This recipe yields 4 cups.
 
# This recipe yields 4 cups.
  
[[Category:Iraqi Recipes]]
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[[Category:Iraqi cuisine]]
[[Category:Iraqi Appetizers]]
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[[Category:Iraqi cuisine]]
[[Category:Recipes that need photos]]
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[[Category:Appetizer Recipes]]

Latest revision as of 17:03, 16 July 2012


Description

Ingrediants

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Procedures

  1. Combine all the ingredients in a food processor. Process until the mixture is smooth and creamy and no lumps remain, scraping down the sides of the bowl as needed.
  2. Serve immediately or cover and refrigerate until ready to use.
  3. This recipe yields 4 cups.