Difference between revisions of "Patacones I"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Panamanian ([^cC])(.*)\]\]" to "Category:Panamanian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* [[oil]] | * [[oil]] | ||
| − | == | + | == Procedures == |
# Peel [[plantain]]s and cut into ½ inch slices. | # Peel [[plantain]]s and cut into ½ inch slices. | ||
# Fry in hot [[oil]] until golden. | # Fry in hot [[oil]] until golden. | ||
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[[Category:Panamanian cuisine]] | [[Category:Panamanian cuisine]] | ||
| − | [[Category: | + | [[Category:Snack Recipes]] |
[[Category:Plantain Recipes]] | [[Category:Plantain Recipes]] | ||
Latest revision as of 12:54, 28 June 2012
Description
Fried green plantain
- 6 – 8 servings
