Difference between revisions of "Baesook"
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* [[pine nut]]s | * [[pine nut]]s | ||
| − | == | + | == Procedures == |
# Peel and core the [[Asian pear|pears]]. | # Peel and core the [[Asian pear|pears]]. | ||
# Cut into quarters, round the edges. | # Cut into quarters, round the edges. | ||
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# Serve in a small bowl with 2-3 [[Asian pear|pears]] and some [[pine nut]]s on top. | # Serve in a small bowl with 2-3 [[Asian pear|pears]] and some [[pine nut]]s on top. | ||
| − | [[Category:Korean | + | [[Category:Korean cuisine]] |
| + | [[Category:Dessert Recipes]] | ||
[[Category:Asian pear Recipes]] | [[Category:Asian pear Recipes]] | ||
[[Category:Pine nut Recipes]] | [[Category:Pine nut Recipes]] | ||
Latest revision as of 07:02, 14 July 2012
Description
Cooked Asian pears with peppercorns
File:Dess bae.jpg
Baesook
Ingredients
- 2 Asian pears
- 20 peppercorns
- 2 tablespoons sugar
- 4 cups water
- pine nuts
