Difference between revisions of "Groundnut Candy"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Cameroonian ([^cC])(.*)\]\]" to "Category:Cameroonian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 1 1/2 cups [[Granulated sugar|Sugar]] | * 1 1/2 cups [[Granulated sugar|Sugar]] | ||
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# Crush the groundnuts and roast them over medium heat. | # Crush the groundnuts and roast them over medium heat. | ||
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[[Category:Cameroonian cuisine]] | [[Category:Cameroonian cuisine]] | ||
[[Category:Cameroonian cuisine]] | [[Category:Cameroonian cuisine]] | ||
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Latest revision as of 16:55, 16 July 2012
Description
Ingredients
- 4 cups groundnuts
- 1 1/2 cups Sugar
Procedures
- Crush the groundnuts and roast them over medium heat.
- Gently melt the Sugar, until it becomes golden caramel
- Add the groundnuts and mix well.
- Shape the mixtures into medium balls and put in a plate. Leave to cool.
- Place the balls in a box with a tight lid.ok
