Difference between revisions of "Steak Sauce"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
m (Text replace - "Directions" to "Procedures")
 
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* 2 [[bay leaf|bay leaves]]
 
* 2 [[bay leaf|bay leaves]]
  
== Directions ==
+
== Procedures ==
 
# Put [[bacon grease]] in pan and heat it.  
 
# Put [[bacon grease]] in pan and heat it.  
 
# Add [[onion]] and [[garlic]] and cook over medium heat for 5 minutes.  
 
# Add [[onion]] and [[garlic]] and cook over medium heat for 5 minutes.  

Latest revision as of 10:11, 15 July 2012

Description

Contributed by Catsrecipes Y-Group

  • Source: my old recipes
  • Makes 1½ cups

Ingredients

Procedures

  1. Put bacon grease in pan and heat it.
  2. Add onion and garlic and cook over medium heat for 5 minutes.
  3. Add all other ingredients and cook over low heat for 5 minutes.
  4. Remember to stir sauce as it cooks.

References