Difference between revisions of "Double-chocolate Cake Mix Cookies"

From Recidemia
Jump to: navigation, search
m (Text replace - "Directions" to "Procedures")
 
(3 intermediate revisions by the same user not shown)
Line 5: Line 5:
 
* 6 oz [[semi-sweet chocolate|semisweet chocolate]] morsels
 
* 6 oz [[semi-sweet chocolate|semisweet chocolate]] morsels
  
== Directions ==
+
== Procedures ==
 
# Combine first 3 ingredients, and beat at medium speed with an electric mixer until blended.
 
# Combine first 3 ingredients, and beat at medium speed with an electric mixer until blended.
 
# Stir in [[chocolate chips|chocolate morsels]].
 
# Stir in [[chocolate chips|chocolate morsels]].
Line 12: Line 12:
 
# Cool on pan for 5 minutes; remove to wire racks to cool completely.
 
# Cool on pan for 5 minutes; remove to wire racks to cool completely.
  
[[Category:Cake mix Recipes]]
+
[[Category:Cake Recipes]]
 
[[Category:Chocolate chip Recipes]]
 
[[Category:Chocolate chip Recipes]]
==References==
 
<references/>
 
 
[[Category:Holiday Recipes]]
 
[[Category:Holiday Recipes]]
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
[[Category:Dessert recipes]]
+
[[Category:Dessert Recipes]]
 
[[Category:Egg Recipes]]
 
[[Category:Egg Recipes]]
 
[[Category:Semi-sweet chocolate Recipes]]
 
[[Category:Semi-sweet chocolate Recipes]]

Latest revision as of 13:20, 15 July 2012

Ingredients

Procedures

  1. Combine first 3 ingredients, and beat at medium speed with an electric mixer until blended.
  2. Stir in chocolate morsels.
  3. Drop by rounded teaspoonfuls about 2" apart onto ungreased baking sheets.
  4. Bake at 350°F for 10 minutes.
  5. Cool on pan for 5 minutes; remove to wire racks to cool completely.