Difference between revisions of "Kugla"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 2 tsp. [[salt]] | * 2 tsp. [[salt]] | ||
| − | == | + | == Procedures == |
# Peel and grate raw [[potato]]es, mince [[Onion]] and mix the 2 together. | # Peel and grate raw [[potato]]es, mince [[Onion]] and mix the 2 together. | ||
# Fry [[Bacon]] until crisp; pour [[bacon grease|bacon fat]] over [[potato]]es and crumble [[Bacon]] into mixture. | # Fry [[Bacon]] until crisp; pour [[bacon grease|bacon fat]] over [[potato]]es and crumble [[Bacon]] into mixture. | ||
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# May sprinkle with Baco Bits. | # May sprinkle with Baco Bits. | ||
| − | [[Category:Lithuanian | + | [[Category:Lithuanian cuisine]] |
| + | [[Category:Appetizer Recipes]] | ||
[[Category:Potato Recipes]] | [[Category:Potato Recipes]] | ||
[[Category:Savory pudding Recipes]] | [[Category:Savory pudding Recipes]] | ||
Latest revision as of 14:01, 15 July 2012
Ingredients
Procedures
- Peel and grate raw potatoes, mince Onion and mix the 2 together.
- Fry Bacon until crisp; pour bacon fat over potatoes and crumble Bacon into mixture.
- Add eggs one at a time, mixing well; add salt and milk.
- Pour mixture in a greased 13 x 9 inch pan.
- Bake at 400 °F, 15 minutes.
- Top should be brown and crispy.
- Serve with sour cream. Serves 12.
- May sprinkle with Baco Bits.
