Difference between revisions of "Celery Root with Mayo"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Romanian ([^cC])(.*)\]\]" to "Category:Romanian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* [[tomato]]es (or [[pickled peppers]]) | * [[tomato]]es (or [[pickled peppers]]) | ||
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# Peel and wash the [[celery]] roots and then grate them. | # Peel and wash the [[celery]] roots and then grate them. | ||
# [[salt]] them and let them sit in a sieve for a half hour. | # [[salt]] them and let them sit in a sieve for a half hour. | ||
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[[Category:Romanian cuisine]] | [[Category:Romanian cuisine]] | ||
| − | [[Category: | + | [[Category:Appetizer Recipes]] |
[[Category:Frankfurter Recipes]] | [[Category:Frankfurter Recipes]] | ||
[[Category:Celeriac Recipes]] | [[Category:Celeriac Recipes]] | ||
[[Category:Mayonnaise Recipes]] | [[Category:Mayonnaise Recipes]] | ||
Latest revision as of 11:34, 15 July 2012
Description
In Romanian: Telina cu maioneza
Ingredients
- 3 big celery roots
- 5 oz / 150 g hot dogs
- salt
- mayo
- pepper
- tomatoes (or pickled peppers)
