Difference between revisions of "Coconut Ice Cream"
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[[Category:Coconut Recipes]] | [[Category:Coconut Recipes]] | ||
Revision as of 17:27, 11 July 2012
Description
Ingredients
- 4 cups unsweetened coconut milk
- 1/2 cup Superfine sugar or granulated sugar, or to taste
- 1/4 teaspoon coconut extract, optional
- 1 1/4 cups unsweetened coconut flakes
- 1/4 cup toasted coconut, optional
Directions
- Combine the coconut milk and Sugar, stirring to dissolve the Sugar.
- Stir in the extract and the coconut flakes.
- Chill in the freezer, stirring occasionally until hardened, or prepare in an ice cream maker according to the manufacturer's directions.
