Difference between revisions of "Tropical Island Poke"

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* ½ cup [[coconut milk]]
 
* ½ cup [[coconut milk]]
  
== Directions ==
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== Procedures ==
 
# Cut ahi in cubes.
 
# Cut ahi in cubes.
 
# Juice one lime and one lemon.
 
# Juice one lime and one lemon.
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# Ready to serve.
 
# Ready to serve.
  
[[Category:Cathy's Recipes]]
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==References==
[[Category:Hawaiian Meat Dishes]]
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<references/>
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[[Category:North American cuisine]]
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 +
[[Category:Hawaiian cuisine]]
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[[Category:Meat Recipes]]
 
[[Category:Yellowfin Recipes]]
 
[[Category:Yellowfin Recipes]]
 
[[Category:Lime juice Recipes]]
 
[[Category:Lime juice Recipes]]

Latest revision as of 16:25, 11 July 2012

Description

Contributed by Catsrecipes Y-Group

Ingredients

Procedures

  1. Cut ahi in cubes.
  2. Juice one lime and one lemon.
  3. Pour over cubed fish and let citrus cook fish for a couple of minutes.
  4. Add rock salt to taste.
  5. Finely chop the Hawaiian chile peppers.
  6. Add peppers and onions to fish and mix well.
  7. Carefully stir in mangoes, papaya and coconut milk.
  8. Ready to serve.

References