Think Green Guacamole

Description

Guacamole is best made as close to service as possible. Store in an airtight container with plastic wrap against the surface of the guacamole.

Ingredients

• 4 Hass avocados, ripe, peeled, seeded, and cut into chunks
• 1 cup white goat cheese, fresh and finely crumbled
• ½ cup cilantro, chopped
• ¼ cup pistachio nuts, chopped and toasted
• ½ tsp red pepper flakes, crushed
• 4 garlic cloves, finely chopped

Directions

1. Coarsely mash avocados.
2. Fold in remaining ingredients. Serve with colorful chips or vegetables.