Difference between revisions of "Quick Barbecue Sauce I"
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* ¼ teaspoon [[pepper]] | * ¼ teaspoon [[pepper]] | ||
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# Cook [[onion]] in the [[oil]] until tender. | # Cook [[onion]] in the [[oil]] until tender. | ||
# Add remaining ingredients. | # Add remaining ingredients. | ||
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[[Category:Tomato sauce Recipes]] | [[Category:Tomato sauce Recipes]] | ||
[[Category:Lemon juice Recipes]] | [[Category:Lemon juice Recipes]] | ||
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Latest revision as of 17:12, 29 June 2012
Ingredients
- 1 large onion, chopped
- ¼ cup vegetable oil
- 1 can (8 oz) tomato sauce
- ½ cup water
- ¼ cup lemon juice
- ¼ cup brown sugar, firmly packed
- 3 tablespoons Worcestershire sauce
- 2 Tablespoons Maison Louisianne Creole mustard
- 2 teaspoons salt
- ¼ teaspoon pepper
