Difference between revisions of "Parmesan-Scallion Dip"
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* 1 dash [[cayenne pepper]] | * 1 dash [[cayenne pepper]] | ||
| − | == | + | == Procedures == |
# Combine all ingredients in a small bowl or blender; mix well. | # Combine all ingredients in a small bowl or blender; mix well. | ||
# Taste and add more [[cayenne]] if desired. | # Taste and add more [[cayenne]] if desired. | ||
# Cover and chill at least 2 hours before serving. | # Cover and chill at least 2 hours before serving. | ||
| − | [[Category:Italian | + | [[Category:Italian cuisine]] |
| + | [[Category:Appetizer Recipes]] | ||
[[Category:Dip Recipes]] | [[Category:Dip Recipes]] | ||
[[Category:Parmesan cheese Recipes]] | [[Category:Parmesan cheese Recipes]] | ||
[[Category:Cottage cheese Recipes]] | [[Category:Cottage cheese Recipes]] | ||
[[Category:Green onion Recipes]] | [[Category:Green onion Recipes]] | ||
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Latest revision as of 12:43, 28 June 2012
Description
I've tried this one time and it's absolutely wonderful.
Ingredients
- 1 cup whipped cottage cheese, with chives
- 5 tablespoons grated Parmesan cheese
- 4 scallions, including greens,chopped fine
- 1 tablespoon prepared horseradish
- 1 dash cayenne pepper
Procedures
- Combine all ingredients in a small bowl or blender; mix well.
- Taste and add more cayenne if desired.
- Cover and chill at least 2 hours before serving.
