Difference between revisions of "Ruzz Bil Khaloot"

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* 1 spoon of [[butter]]
 
* 1 spoon of [[butter]]
  
== Directions ==
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== Procedures ==
  
 
# The Sauce: Baked [[oil]] and [[almond]] together in a frying pan until its soft.
 
# The Sauce: Baked [[oil]] and [[almond]] together in a frying pan until its soft.
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[[Category:Almond Recipes]]
 
[[Category:Almond Recipes]]
[[Category:Libyan Meat Dishes]]
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[[Category:Libyan cuisine]]
[[Category:Libyan Recipes]]
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[[Category:Meat Recipes]]
[[Category:Recipes that need photos]]
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[[Category:Libyan cuisine]]
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[[Category:Rice Recipes]]
 
[[Category:Rice Recipes]]

Latest revision as of 19:32, 26 June 2012


Description

Ingredients

Procedures

  1. The Sauce: Baked oil and almond together in a frying pan until its soft.
  2. Fry the meat, Liver in a butter under low heat until its becomes soft.
  3. Cook the rice likewise.
  4. Serve the rice with a pouring almond on top of it.