Difference between revisions of "Yushka"

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m (Text replace - "\[\[Category:Belarusian ([^cC])(.*)\]\]" to "Category:Belarusian cuisine Category:$1$2 Recipes")
m (Text replace - "Directions" to "Procedures")
 
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* [[salt]]
 
* [[salt]]
  
== Directions ==
+
== Procedures ==
 
# Clean, wash and bone the fish (river-[[perch]], ruff, etc.)
 
# Clean, wash and bone the fish (river-[[perch]], ruff, etc.)
 
# Put in a saucepan and cover with [[water]].
 
# Put in a saucepan and cover with [[water]].
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[[Category:Meat Recipes]]
 
[[Category:Meat Recipes]]
 
[[Category:Belarusian cuisine]]
 
[[Category:Belarusian cuisine]]
[[Category:Soups Recipes]]
+
[[Category:Soup Recipes]]
 
[[Category:Perch Recipes]]
 
[[Category:Perch Recipes]]
 
[[Category:Freshwater fish Recipes]]
 
[[Category:Freshwater fish Recipes]]

Latest revision as of 18:06, 26 June 2012

Description

Fish soup

Ingredients

Procedures

  1. Clean, wash and bone the fish (river-perch, ruff, etc.)
  2. Put in a saucepan and cover with water.
  3. To the boiling stock add the carrot, onions, diced potatoes, pepper, celery, bring to a boil, add the salt and boil until done over a slow fire.