Difference between revisions of "Butter Strips"

From Recidemia
Jump to: navigation, search
m (Text replace - "\[\[Category:Swedish ([^cC])(.*)\]\]" to "Category:Swedish cuisine Category:$1$2 Recipes")
Line 36: Line 36:
 
[[Category:Swedish cuisine]]
 
[[Category:Swedish cuisine]]
 
[[Category:Swedish cuisine]]
 
[[Category:Swedish cuisine]]
[[Category:Snacks Recipes]]
+
[[Category:Snack Recipes‏‎]]
 
[[Category:Vanilla extract Recipes]]
 
[[Category:Vanilla extract Recipes]]

Revision as of 13:19, 10 May 2012

Description

File:620633910.jpg
Butter Strips


Ingredients

Directions

  • cream together butter, Sugar, egg, vanilla, and salt .
  • Blend in remaining ingredients.
  • Divide dough into 4 equal parts, and shape into 12" rolls.
  • Place 3" apart on ungreased cookie sheets, and flatten.
  • Bake at 350F for 15–20 minutes .
  • Cool for a few minutes and cut into 1" diagonals.


See also