Difference between revisions of "Qishr"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Yemeni ([^cC])(.*)\]\]" to "Category:Yemeni cuisine Category:$1$2 Recipes") |
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# Place [[water]] in a long handled Arabic [[coffee]] pot, a small saucepan may be used. Add remaining ingredients. Over medium heat bring this mixture to a boil. Remove from heat until the bubbles disappear. Return to boiling. Repeat this process 3 times. Pour into demitasse cups. Serve | # Place [[water]] in a long handled Arabic [[coffee]] pot, a small saucepan may be used. Add remaining ingredients. Over medium heat bring this mixture to a boil. Remove from heat until the bubbles disappear. Return to boiling. Repeat this process 3 times. Pour into demitasse cups. Serve | ||
| − | [[Category:Yemeni Recipes]] | + | [[Category:Yemeni cuisine]] |
| − | [[Category:Yemeni Soups]] | + | [[Category:Recipes Recipes]] |
| + | [[Category:Yemeni cuisine]] | ||
| + | [[Category:Soups Recipes]] | ||
[[Category:Coffee Recipes]] | [[Category:Coffee Recipes]] | ||
Revision as of 09:23, 9 May 2012
Description
Ingredients
- 1 cup cold water
- 6 teaspoons powdered coffee, not instant
- 6 teaspoons Sugar
- 2 teaspoons ground ginger
