Difference between revisions of "Lightening-quick Fish Soup"
RealRecipes (talk | contribs) m (Text replace - "Category:Clam Recipes" to "Category:Clam Recipes Category:Seafood recipes") |
RealRecipes (talk | contribs) m (Text replace - "* Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]" to "From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>") |
||
| Line 1: | Line 1: | ||
== Description == | == Description == | ||
If you have fish stock and fish scraps in the freezer, combine them here. If not, use chicken stock or water and fresh fish. | If you have fish stock and fish scraps in the freezer, combine them here. If not, use chicken stock or water and fresh fish. | ||
| − | + | From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref> | |
* Source: ''How to Cook Everything'' | * Source: ''How to Cook Everything'' | ||
* Time: 20 minutes | * Time: 20 minutes | ||
Revision as of 10:36, 5 May 2012
Description
If you have fish stock and fish scraps in the freezer, combine them here. If not, use chicken stock or water and fresh fish. From "Catsrecipes Y-Group"[1]
- Source: How to Cook Everything
- Time: 20 minutes
- Makes 4 servings
Ingredients
- 5 cups fish, chicken, or shrimp stock, or water
- 1 large onion, chopped
- 1 tbsp minced garlic
- 1 tsp paprika
- pinch saffron (optional)
- 1 tbsp extra-virgin olive oil
- 1 cup cored, peeled, seeded, and chopped tomatoes (canned are fine; include their liquid)
- salt and freshly ground black pepper to taste
- 1½ lbs any white-fleshed fish, cut into small chunks, or fish mixed with shelled seafood, such as clams, shrimp, or scallops
- minced fresh parsley leaves for garnish
Directions
- Combine all the ingredients except for the fish and parsley in a large, deep saucepan or casserole and turn the heat to high.
- Bring to a boil, then turn the heat to medium and cook fro 5 minutes, stirring occasionally.
- Add the fish and cook, stirring, until it cooks through, about 5 minutes.
- Garnish and serve.
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
