Difference between revisions of "Dull Knife"
RealRecipes (talk | contribs) m (moved Cookbook:Dull Knife to Dull Knife: Text replace - "Cookbook:" to "") |
RealRecipes (talk | contribs) m (Text replace - "Cookbook:" to "") |
||
| Line 1: | Line 1: | ||
| − | {{equipment}} | [[ | + | {{equipment}} | [[Utensil|Utensil]] |
A '''dull knife''' or '''butter knife''' is used for cutting soft foods, spreading, and prying. | A '''dull knife''' or '''butter knife''' is used for cutting soft foods, spreading, and prying. | ||
[[Image:Buttered crumpet3.jpg|thumb|right|dull knife]] | [[Image:Buttered crumpet3.jpg|thumb|right|dull knife]] | ||
