View source for Rize Tea (Çay)

From Rize Province on the eastern Black Sea coast of Turkey, that is crystal clear and mahogany in color. Prepared in a samovar, it can be served strong ("koyu" dark) or weak ("açik" open), in small glasses with cubed sugar.

* Type - Black Tea
* Origin - Turkey

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[[Category:Turkish cuisine]]
[[Category:black tea Recipes]]