View source for Helwa tat-Tork

← Helwa tat-Tork

Jump to: navigation, search

You do not have permission to edit this page, for the following reason:

The action you have requested is limited to users in the group: Administrators.

You can view and copy the source of this page.

A very sweet sugary mixture of crushed and whole almonds. It is often offered with coffee after dinner.

[[Category:Maltese cuisine]]
[[Category:Food Glossary Recipes]]

Return to Helwa tat-Tork.

Retrieved from "http://recidemia.com/Helwa_tat-Tork"