Spiral Sandwich

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File:Spiral Sandwich.jpg
Spiral Sandwich
  • Makes 6 servings


  • 1 soft cracker bread, 15 inches in diameter (from 17-ounce package)
  • 1 package (4 ounces) herb-and-garlic spreadable cheese
  • 8 ounces thinly sliced smoked turkey
  • 1 large tomato, thinly sliced
  • 6 ounces thinly sliced Swiss cheese
  • ½ cup alfalfa sprouts
  • about 18 leaves spinach


  1. Cover bread evenly with spreadable cheese.
  2. Layer turkey, tomato, Swiss cheese, alfalfa sprouts and spinach on bread, leaving about 4 inches at one side covered with spreadable cheese only.
  3. Beginning at the side layered with turkey, roll up bread.
  4. Trim each end with serrated knife to make even; cut bread roll into 1-inch slices.